my name is Jonathan and I am a 48-year-old man currently residing in Saint-Hubert. With 8 years of working experience as a cook, I am excited to start a new position on 04.09.2023. I am available throughout the week, including Monday to Friday, with flexible availability in the morning, middle of the day, and evening. As a dedicated cook, I am well-versed in various culinary techniques and hold extensive knowledge of modern cooking technology and sanitary and hygienic standards. Additionally, I have expertise in Canadian, Middle Eastern, Thai, and Vegetarian cuisines. Whether it's cooking everyday meals or preparing delicious dishes for children, I am confident in my ability to meet any culinary challenges. Apart from my culinary skills, I am also a non-smoker, an excellent swimmer, and hold a valid driver's license with access to a vehicle. Moreover, I am a proud Canadian and Filipino citizen, fluent in English. In terms of my desired job, I am seeking a full-time position as a cook for Childcare/School. I prefer a Live-Out arrangement where I can showcase my culinary talents in a nurturing environment. While I haven't obtained a police check yet, I am more than willing to undergo the process if required. Please note that I have a particular interest in preparing Filipino dishes, adding a touch of my heritage to my cooking style. Thank you for considering me for any cook positions, and I look forward to contributing to your culinary team!

I work in a Five star restaurant in Brossard. Siam Restaurant Dis30. i cooked, i cut veggies and i prepare all the sauces needed

i don’t have any culinary certification but my 8 years of Experience make me qualified