Cooks & Chefs in Saint-Joseph-du-Lac

Found 10 candidates,

List

See previous text. We can add that I helped prepare food for catering & wedding parties & @ golf course for several years. Both my parents were chefs & we had 1/2, acre of organic gardened vegetables in my youth. I can create dishes without recipes . I go by taste. I love to eat & cook it a hobby & passion @ the same time. Looking forward to finding a Special Family or older couple. Thank U! Private dietary cook for elderly + ppl working from home. Working through the CLSC for families needing specoal diets. My hungarian mom was a pastry chef. I have alot of experience since I am semi-retired & am seeking 1 day/wk only within -45mins drive from my home. Looking forward to meeting you.

My name is Richard and I am an experienced cook with over 30 years of culinary expertise. Based in Saint-Eustache, I am eagerly looking for a full-time position as a private/personal cook or chef for events. With my desired start date set for 24th July 2023, I am thrilled to bring my passion for cooking to create delightful culinary experiences. Throughout my extensive career, I have honed my skills and developed a deep understanding of various cuisines and cooking techniques. When it comes to availability, I am free to work during the middle of the day and evenings from Monday to Friday. This flexibility allows me to cater to various schedules and events, ensuring that every meal is prepared to perfection. At the age of 53, I bring a wealth of knowledge, creativity, and efficiency to the table. I have an innate ability to curate menus that tantalize taste buds while prioritizing dietary preferences and restrictions. As a live-out chef, I offer my services in the comfort of your own home or for special events. My goal is to deliver exceptional culinary experiences that leave a lasting impression on your palate. If you are seeking a seasoned professional who is dedicated to providing an unforgettable dining experience, look no further. I am excited to embark on this new culinary journey and create remarkable meals for you and your guests. Let's embark on a flavorful adventure together! Chef for 30years.

Hi. We have 4 adult children in our wonderful blended family, and I am a caregiver for my father who is 83 and still quite healthy. I keep his freezer and his belly full of healthy, tasty food and snacks. I worked in St Anne's Veterans Hospital as a PAB assistant and am comfortable cooking for and chatting with seniors (in fact I love it!). When I worked in daycare, I worked with children ages 3 months to 5 years, and with children with special needs. I also cooked for a summer for the children and staff in one daycare. Cooking for people is my passion. I love to get creative and surprise people with new flavors and culinary ideas, but cooking all the old classics is great too. When I'm finished my cooking, you can be sure that I will leave the kitchen and cooking area as clean as it was when I came in. I never leave a mess behind me. I grew up on a farm and can remember helping in the kitchen making meals and treats for everyone (workers and family) when I was as young as 8 years old. I am very comfortable around friendly animals of all types and sizes. My cooking experience is varies. I've cooked for children in a daycare setting, private homes, senior homes, people with all kinds of different dietary restrictions, athletes with special dietary needs, I also sell meals that I make in my own home to clients in the West Island of Montreal. I love to take comfort food recipes and make them healthier. I'm comfortable with most different dietary requests, (vegetarian, gluten free, nut free, dairy free, etc..). I'll follow recipes supplied by my employer or use my own (or sometimes a little mix of both). Great grandmother, grandmother, mother, and experience in experimenting where my teachers

I have a passion for cooking and baking. I love trying out different cultures, trying out new recipes. My family are all cooks and bakers at heart! I have 1 year of experience professionally at a Daycare. I was cooking and baking for about 40 children. I can meal prep, or make delicious dishes daily. I am a cooker and baker at heart, i love learning new recipes and trying new things. I am very passionate about food. I have about 1 year of experience professionally, cooking in a daycare for 40 children.

my name is Lovelyn and I am a 48-year-old woman with 11 years of cooking experience. I am based in Montreal and will be available to start on 29.07.2023. I am available to work in the evenings on Sundays, Mondays, Tuesdays, Wednesdays, Thursdays, Fridays, and Saturdays. I am a non-smoker, have a work permit, and can swim well. As a cook, I have a wide range of skills. I am proficient in table setting and serving, cooking children's meals, keeping the kitchen clean, baking and pastry preparation, purchasing products, washing dishes, organizing and making food for events, cooking everyday food, and cooking dietary meals. I also have knowledge of modern cooking technology and adhere to sanitary and hygienic standards. In addition, I have experience in the confectionary industry, sushi preparation, managing other employees, barbecuing, professional plating, and catering. I am versatile when it comes to the types of food I can prepare. I am skilled in Canadian, Italian, Middle Eastern, Japanese, Thai, Vegetarian, Chinese, Korean, Mexican, Vegan, Eastern European, French, and Kosher cuisines. I am currently seeking a part-time position as a private/personal cook, family cook, or cook for childcare/school. I prefer a live-out arrangement and I am looking for long-term employment. I am able to relocate and travel if necessary, however, I do not have a vehicle that can be used for the job. Thank you for considering me for your cooking needs! I am excited to bring my skills and experience to the table. Cook for Jewish family

Thank you. I love to cook a variety of meals for my family. I declined buying frozen foods and as much as possible distancing from fast foods. I love to bake thankfully youtube is always there for me 😊 Filipino food is the best of course but I always try to cook different variety of dishes from different continents of the world. I may not be a professional chef but I am always trying my best.

I live and breathe in the kitchen. A passionate artist with food here to blow your taste palate. Coming from a large family, I always strive to go beyond expectations, given me being the eldest child, usually taking care of the busy household. Aside from the culinary arts, I am a creative individual who is a walking cinema and literature encyclopedia! You'll find me in the kitchen most probably listening to either an audiobook or an in-depth film analysis. Culinary school graduate, over 10 years of experience in cooking and baking. Specializes in cuisine fusion, kid-friendly meals, dietary restrictions, and events.

I am the first generation born in Canada; my parents are from the Caribbean. I have two young kids who are in daycare and elementary school. I am also open to trying and learning new things. I love to see people try my food, and it puts a smile on their face! I've been working in kitchens for a decade now! I've been making meal prep meals for a restaurant in dollard des Ormeaux for 3 years. Making more personalized meals would be ideal for me, simply because I'll be working with the client directly! I'm experienced in many cuisines; such as Indian where I could make tandoori and butter chicken! Or Americanized Chinese food with teriyaki and general toa. Bread making for those pizza night and monkey balls when your craving something sweet.

Hello, my name is Camilla. I am a enthusiast who is excited to bring my culinary skills into your home. Though new to the professional cooking scene, I bring with me an array of skills, including table setting, cooking, keeping the kitchen clean, baking, purchasing products, and organizing food for events. I specialize in Italian, Canadian, French, and Kosher cuisines, and am menu my employer's preferences. I am based in Dollard-Des-Ormeaux and am available throughout the week, including evenings and nights. My flexibility extends to the weekends as well where I am available from morning to night. Being Brazilian originally, I am a multilingual , comfortable in English, French, and Portuguese. I possess a driver's license and have access to a vehicle for commuting or food shopping when required. I am eager for a part-time opportunity as a Private/personal cook, Pastry chef, or as a Family cook, and am open to both live-in and live-out options. Being a non-smoker who can swim well, I believe in leading a healthy lifestyle, which my cooking as well. Please note yet not gotten a police check yet but I am willing to comply with any additional security measure for your peace of mind. I am ready to start am looking forward to offering my service to your culinary needs. I love cooking and baking

My name is Julieta, I'm Mexican living in Canada. i love to travel and discovered new places, cultures. make new friends and enjoy the adventures that comes with it. i love swimming, reading, listening good music and spend time with friends and family. I'm not a professional cooker but i cook everyday. i was cooking since i was young. Italian an Mexican food are my specialty.

Search other cities

Find more candidates by searching other cities:

Cooks & Chefs in Deux-Montagnes Cooks & Chefs in Sainte-Marthe-sur-le-Lac Cooks & Chefs in Pointe-Calumet Cooks & Chefs in Saint-Eustache Cooks & Chefs in Toronto Cooks & Chefs in Mississauga Cooks & Chefs in Montreal Cooks & Chefs in Vancouver Cooks & Chefs in Edmonton Cooks & Chefs in Ottawa Cooks & Chefs in Calgary Cooks & Chefs in North York Cooks & Chefs in Winnipeg

Cooks & Chefs in Saint-Joseph-du-Lac

Dina F.

Richard W.

Jennifer B.

Erin Emma R.

Lovelyn R.

Maimai M.

Liz M.

Tyrone G.

Camilla L.

Julieta D.

Cooks & Chefs in Saint-Joseph-du-Lac

How to Find a Cook near me in Saint-Joseph-du-Lac, QC?